CHICKEN SOUS-VIDE SAUSAGES
MADE WITH NATURAL CASING
Our CHICKEN recipe is fully cooked, 0.25lbs each sausage, in 1lb bundles. Natural ingredients, sous vide technique. Enjoy in 7 days once thawed, meets AAFCO nutrient guidelines.
Ingredients: Chicken, Chicken Liver, Sweet Potatoes, Carrots, Green Beans, Egg Shell Meal, Salt, Fish Oil, Apples (Dried), Dried Tomato Pomace, Dried Shitake Mushrooms, Broccoli (Dried), Oranges (Dried), Cranberries (Dried), Pumpkin (Dried), Spinach (Dried), Beets (Dried), Cherries (Dried), Strawberries (Dried), Blueberries (Dried)
Guaranteed Analysis:
Crude Protein: Min 16%
Crude Fat: Min 9%
Crude Fibre: Max 1%
Moisture: Max 75%
Calories: 1533kcal/kg, 306kcal/cup, 8.7kcal/oz
