shelf stable bonebroth
certified organic & wild caught proteins, prebiotics, functional adaptogens, vegetable and herbs
A uniquely crafted shelf-stable broth combining our highest quality humanely raised proteins with prebiotics for gut and immune health, and adaptogens to reduce cellular stress. Made stable with the organic lemon and apple cider vinegar, not typical high heat or irradiation processes. Perfect for supporting joint health and adding nutritious hydration. Top any meal or serve as a treat. For dogs.
venison bonebroth
ingredients: water, venison bones*, organic butternut squash, organic apple cider vinegar, organic astragalus, organic apple, organic lemon
Crude Protein (min): 2.5%
Crude Fat (min): 0.25%
Crude Fiber (max): 0.50%
Moisture (max): 99.00%
ME = 25 kcal/pouch ; 55 kcal/kg
*wild caught on Maui, Hawaii
16 fl.oz pouch. Refrigerate after opening.
Best if used within 7 days.
