Heritage MeatsWITH ANGUS BEEF, YORKSHIRE PORK & SUFFOLK LAMB
Your dog evolved as a meat eater. The structure of his teeth, jaws and digestive system scientifically classifies him as a carnivore, evolved for a meat-based diet.
That’s why we loaded ACANA Heritage Meats with Angus beef, Yorkshire pork and Suffolk lamb — all raised on local Kentucky farms and delivered fresh, in WholePrey™ ratios of meat, liver, tripe, kidney and cartilage to nourish your dog completely.
Prepared to our Biologically Appropriate™ and Fresh Regional Ingredient standards in our Kentucky DogStar® kitchens, ACANA is a natural and delicious way to keep your dog healthy, happy and strong.
Read our ingredients and you’ll be happy too!
Crude fat (min.) 17 %
Crude fibre (max.) 6 %
Moisture (max.) 12 %
Calcium / Phosphorus (min.) 1.7 % / 1 %
Omega-6 / Omega-3 (min.) 2.1 % / 0.8 %
DHA EPA (min.) 0.15 % / 0.15 %
Glucosamine (min.) 600 mg/kg
Chondroitin sulfate (min.) 800 mg/kg
ACANA Heritage Meats benefits dogs of every breed and size. Just like you, your dog is a unique individual with feeding requirements that will vary with environment, age and activity.
The table below provides a starting point, to be adjusted as needed to maintain optimum weight and peak conditioning. We suggest monitoring your dog’s weight and adjusting rations as needed. We recommend feeding twice daily and always keeping fresh, clean water available.
† Use a standard 8-ounce measuring cup. Serve dry or lightly moistened. See your veterinarian regularly. To help maintain freshness, we recommend sealing the bag tightly and storing it in a cool, dry location.
Compared to conventional foods, ACANA Heritage Meats delivers more calories from protein and fat and fewer calories from carbohydrates, reducing the risk of obesity and promoting your dog’s peak health.
Metabolizable Energy is 3405 kcal/kg (388 kcal per 8 oz. cup), with 30% from protein, 28% from fruits and vegetables, and 42% from richly nourishing animal fat.